Results 1 - 11 of 11 for Food Religious aspects Comparative studies.
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Foreigners and their food : constructing otherness in Jewish, Christian, and Islamic law / David M. Freidenreich
Books | 2011
Available at Main Collection (BL65.F65 F74 2011)
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Woody on rye : Jewishness in the films and plays of Woody Allen / edited by Vincent Brook and Marat Grinberg
E-books | 2013
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Native foodways : indigenous North American religious traditions and foods [electronic resource] / [edited by] Michelene E.Pesantubbee, Michael J. Zogry
E-books | 2021
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Food taboos and biblical prohibitions : reassessing archaeological and literary perspectives / edited by Peter Altmann, Anna Angelini, and Abra Spiciarich
Books | 2020
Available at Main Collection (BS680.F6 F66 2020)
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Paul and economics : a handbook / Thomas R. Blanton IV and Raymond Pickett, editors
Books | 2017
Available at Main Collection (BS2652 .P38 2017)
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Hidden Lives of Brahman, The : Sankara's Vedanta through His Upanisad Commentaries, in Light of Contemporary Practice / Joël Andre-Michel Dubois ; Foreword by Christopher Key Chapple
E-books | 2013
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Woody on Rye : Jewishness in the Films and Plays of Woody Allen / edited by Vincent Brook and Marat Grinberg
E-books | 2013
Available at Online
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Online ONLINE
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